The Food and Wine of Greece

Stock Code:
BAD3223
Price:
$15.00

Description

The Food and Wine of Greece by Diane Kochilas. Illustrations by Vassilis Stenos. Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Diane Kochilas spent more than fifteen years living and travelling in Greece. From home cooks and professional chefs she coaxed a wonderful array of authentic recipes to augment her own creations, adapting where necessary to make them accessible to modern cooks with modern ingredients. A LARGE BOOK THAT WILL REQUIRE ADDITIONAL FREIGHT.

Details

  • Author:
    Kochilas, Diane
  • Book Condition:
    Good Plus
  • Publisher:
    St. Martin's Press, New York
  • Edition:
    First Thus
  • Jacket Condition:
    None
  • Binding:
    Soft Cover
  • Location:
    COOKING5
  • ISBN:
    0312087837
  • Size:
    8vo
  • Pages:
    354
  • Publish Date:
    1993
Stock Level:
1 In Stock
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